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1 Project


Ressource Efficient and safe food production (RESFOOD)

  • Start date: 2012
  • End date: 2015
  • Participant:  Belgium , Germany , Israel , Netherlands , Spain , Turkey
  • Sector:  Cross-cutting

RESFOOD will overcome the main barriers leading to an Resource Efficient Food Chain by: i.a. developing innovative technologies for re-use of Energy, Water and Biomass